How to cook sautéed squash

Cut up squash

Get all your supplies ready. Cut your squash evenly, cutting off both ends. Dice your onions evenly.

I prefer minced garlic over powder. Fresh garlic is great but a bit of a hassle. Add more garlic if you like.

Onion, butter and garlic mix

Melt your butter, add garlic and onions, and sautée over medium heat until onions are soft.

Mix your squash (and zucchini) into onion mix thoroughly.

Finished product

Cook until slightly soft. Add salt and pepper to taste. Serve while still hot.

Watch the video: How To Cook Squash u0026 Onions. Soul food Side Dish (September 2021).